Question 1

What is Chardonnay (unoaked)?

Accepted Answer

Tetta's stainless, unoaked Chardonnay — wild-fermented and raised without barrel for a fresh, lively expression of the estate's limestone karst in Okayama. White peach, green apple and pear over pure fruit, balanced acidity and a long, clean finish; as the estate puts it, 'fresh, like freshly picked grapes.'

Question 2

Where is Chardonnay (unoaked) from?

Accepted Answer

Chardonnay (unoaked) is from Niimi, Okayama, Japan, produced by Domaine Tetta. It is imported to the US by D-I Wine.

Question 3

What vintage is Chardonnay (unoaked)?

Accepted Answer

The current release of Chardonnay (unoaked) is the 2024 vintage.

Question 4

What grapes are used in Chardonnay (unoaked)?

Accepted Answer

Chardonnay (unoaked) is made from Chardonnay in Japan.

Question 5

Where can I buy Chardonnay (unoaked)?

Accepted Answer

Chardonnay (unoaked) is available through D-I Wine, a New York City-based importer. Trade customers (restaurants, wine bars, retailers) can access wholesale pricing at d-i.wine/trade. Contact trade@d-i.wine for distribution inquiries.

Question 6

Is Chardonnay (unoaked) organic?

Accepted Answer

The vines grow in Clay-rich, iron-bearing topsoil over 300-million-year-old limestone bedrock.

Chardonnay (unoaked)2024

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